1 package of lean ground beef
1 small onion diced
1 clove of garlic minced
1 or 2 cans of cream of mushroom soup
1 package of egg noodles (large)
1. first off bring large pot of salted water to boil
2. in non stick frying pan on medium heat saute onion for 4 mins then add garlic cook for minute stirring then add ground beef.
3. When beef is browned add noodles to water and cook as directed.
4. Drain beef of excess grease and add can of mushroom soup 2 if you made a huge package of ground beef. Lower heat to a simmer around 2 or 3 warm through.
5. when noodles are done add beef and mushroom soup mixture and serve.
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